Moravia
Moravia represents the northern viticulture region of the central Europe. The grapes ripe under the influence of the Atlantic and inland climate. Air, coming from the Atlantic ocean, slows down grape ripening, on other side it contributes to a production of aromatic and herbaceous components. The soil factors are varied and heterogenous. Stony soils, gravel, sandy and clayey soils dominate. This soil difference and climatic conditions give to
the Moravian wines typical and uniterchangeable character, noting for soft and gentle aromatic components and pleasant taste.
Vineyards of Brno -
Vineyards of Bzenec -
Vineyards of Znojmo -
Vineyards of Velke Pavlovice -
Vineyards of Mutenice -
Vineyards of Podluzi -
Vineyards of Mikulov -
Vineyards of Straznice -
Vineyards of Kyjov -
Vineyards of Ukerske Hradiste
